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Catering Menu

Catering Menu

We offer many options outside of this menu and would enjoy the challenge of  creating the perfect menu and theme to fit your particular event.  We offer both full service catering or pickup of your selections for smaller affairs.  We can also provide set-up, Cleanup. glassware, flatware, serving staff, equipment rental, Linens, Serving and bartending Staff. 

The Management and Staff of Monroe Golf and Country Club would be honored to serve you at your next upcoming event.

Please call us with any questions you may have

734-241-5190  phone 

Menu prices do not include Delivery, Tax, Disposables or Gratuity

Menu packages are priced for groups of  35  Minimum

Breakfast Buffets

Delivered To Your Door (Minimum 35 Guests)

CHEF ATTENDANT $30 Per Hour  (Min 3 Hours)

All American Breakfast$11.95

Price per person

Scrambled Eggs, Smoked Apple Bacon, Sausage

American Fried Potato's, Pancakes or French Toast

Warm Maple Syrup, Butter, Fresh fruit

Orange Juice  (Add Coffee $1 Per Person)


Executive Breakfast Buffet$14.95

Price per person

Choice of Egg Dish:  * (choose one)

*Scrambled Eggs with Cheddar Cheese

*South of the Border Scrambled:

 *Scramble w/ Fresh Peppers, Tomato' And Cheddar Cheese

*Quiche with Ham and Cheddar Cheese

*Quiche with Broccoli and Cheddar Cheese

Pancakes or French Toast

Assorted donuts and Muffins

Bacon and Sausage Links

American Fried Potato's or Potato Cheese Casserole

Fresh Fruit Salad

Orange Juice, Water and Coffee

Omelette Bar$12.00

Price per person + Chef(s)

Individual omelet's made to order for your guests includes Cheese, mushrooms, Ham, onion, sausage

A La Carte Additions to Breakfast Buffet

CHEF ATTENDANT $30 Per Hour (Min 3 Hours)

Yogurts & Granola$3.50

Price per person

Mini Croissants with Preserves$2.00

Price per person

Bottled Waters$1.50

Price per person

Assorted Bottled Sodas$2.00

Price per person

Ice Tea and Lemonade$1.50

Price per person

Pastry and Sweets$3.00

Price per person

Chef Attended Waffle Station$5.00

Price per person + Chef(s)

Includes strawberries, whipped topping banana foster & butter

Chef Attended Omelet Station$6.00

Price per person + Chef(s)

Breakfast omelet's made to order Includes:

Cheese, mushrooms, Ham, onion, sausage, peppers, spinach, tomato's and more

Simple Pastry and Sweets Table$3.00

Price per person

Executive Pastry Table$5.00

Price per person

Crepe Station$5.00

Price per person + Chef(s)

Chef made fresh Crepes Stuffed with your guests choice of Chocolate, Bananas, Strawberries, Cinnamon apples, Preserves and Whipped Topping


All items served with appropriate sauce where applicable

Full pans served approx 35 to 40 guests

Mini Lump Crab Cakes$125.00

Jumbo Chicken Wings$80.00

BBQ | Mild | Spicy | McHales | Asian | Garlic Parm

Chicken Tenderloins$65.00

BBQ or Honey Mustard Dipping Sauce

BBQ Bacon Wrapped Shrimp$120.00

stuffed with horseradish dipped in BBQ

Spicy Raspberry Bacon Scallops

Market Price

Coconut Chicken$80.00

Coconut Shrimp$110.00

Spicy Asian Chicken Rolls$95.00

Vegetable Spring Rolls$80.00

Jambalaya Skewers$110.00

Jerk shrimp, andouille sausage, peppers, onions

Mini Meatballs$90.00

Szechuan, BBQ, Italian, Swedish

Tenderloin Steak Bites$110.00

Chicken Satay Skewers$80.00

Stuffed Mushrooms$65.00

Potato Skins$70.00

Mini Perogies$70.00

With Sour Cream & Applesauce

Fried Calamari$90.00

Hand Breaded With Spicy Marinara Dip

Salad & Cold Sides

Medium Serves Approx. 20-25 Guests Extra Large Serves Approx. 35-40 Guests As accompaniment

Add Grilled Chicken Breast to A Salad Medium $25 | Extra Large $45

Mixed Greens Salad

Romaine, Iceberg, Cucumber, Tomato, Red Onion & Crouton with 2 dressings

Medium $30 | Extra Large $50

Fair Oaks Salad

Mixed Greens, Chopped Bacon, Apples, red onion, Blue Cheese, Tomato, Walnuts, Berry Vinaigrette

Medium $45 | Extra Large $80

Chopped Greek Salad

Cucumbers, Artichoke Hearts, Olives Tomato's, Kalamata Olives with Greek Vinaigrette

Medium $45 | Extra Large $80

Deconstructed Caesar Salad

Crisp Romaine, Aged Reggiano Parmesan, Crouton's, Dressing

Medium $35 | Extra Large $65

Amis Red Skin Potato Salad

Bliss Red Potato's, Celery, Onions in Our Special Amish Dressing

Medium $30 | Extra Large $50

Elbow Macaroni Salad

Diced Ham, Tri color Sweet Peppers, Onions in Creamy Dressing

Medium $30 | Extra Large $50

Creamy Cole Slow

Medium $30 | Extra Large $50

Mediterranean Pasta Salad

Tri Color Rotini, Cherry Tomatoes, Cucumbers, Feta Cheese, Capers, Roasted Red Peppers, Greek Vinaigrette

Medium $35 | Extra Large $55

Broccoli Pecan Salad

Fresh Broccoli, Cranberries, red Onions, Toasted Pecans, Raisins with Cider Aioli sauce

Medium $40 | Extra Large $70

Smoked chicken & Cavatappi Salad

Medium $40 | Extra Large $70

Displays and Platters

Medium Serves 20-30Guests | Extra Large Serves 35– 45 Guests As accompaniment

Antipasta Platter

Italian Meats, Cheeses, Marinated Olives, Artichoke, Tomato

Medium $65 | Extra Large $140

Fruit Display

Fresh Seasonal Fruit

Medium $50 | Extra Large $95 | Extra Extra Large (serves 60+guests) $100

Cheese Mold & Display

Choice of: Red Wine Cheddar | Garlic Cheddar | Bacon-Horseradish | Cream Cheese Chipotle
Served with Domestic Cubed Cheeses, Pepperoni & crackers (Serves 40-50 guests)    

Extra Large $100

Imported Cheese Display

Top Quality Aged Cheeses
I.E. Blue Stilton | Beemster Gouda | Montasio | Mahon | Oak Cheddar | Piave Red
Served with I.E. Rosemary Pecan Crisps, poppy sesame crisps (Serves 50+)

Extra Large $200

Vegetable Crudite

Crisp Seasonal Vegetables with Southwest or Herb Dip

Medium $40 | Extra Large $75

Smoked Salmon Display

Balamor Scottish Salmon smoked using oak whiskey barrels W/ Sesame Crisps, Capers, Dill Cream Cheese, Red Onion, Chopped egg (Serves 35-50 guests)

$145 per Side

Mezze Platter

Hummus, Asst. Olives, Vegetables, Goat Cheese, Artichoke, Pita

Medium $55 | Extra Large $100

Shrimp Cocktail

Large Shrimp Served with lemon and Cocktail Sauce

Medium $75 | Extra Large $130

Mediterranean Skewers

Cilingene Mozzarella Balls, Tomato's, Marinated Mushrooms

Medium $55 | Extra Large $100


Various Meat, Cheeses, Vegies & Sauce in Finger Wraps rolled & sliced thin

Medium $55 | Extra Large $105

Mozzarella Caprese

Sliced Tomatoes , Buffalo Mozzarella, Fresh Basil, Fig Balsamic Reduction

Medium $50 | Extra Large $95

Theme Menu Packages

Minimum 35 guests for packages

Add Bottled Water, Soda and Cups for $1.50 Per person
Add paper products (Good Plates, Utensils, Napkins) for $1.50 Per person

Summer BBQ 1

Price per person
BBQ Baby Back Ribs, Southern Fried or BBQ Chicken, Baked Beans, Macaroni Salad & Potato Salad or Cole Slaw Corn On the Cob, Hot Garlic Rolls, Fresh Fruit Tray, Cookies, Hot Apple or Cherry Crisp for dessert

Summer BBQ 2$14.50

Price per person
Hamburgers, Hot Dogs, BBQ Chicken, Baked Beans, Cole slaw, Potato salad, Corn on the Cob, Hot Garlic Rolls, Hot Apple or Cherry crisp -Includes all condiments
Grill & Chef $35 Per Hour (3 hour Minimum)
Add Ribs $4

Summer Picnic$12.50

Pulled Pork & Buns, Fried or BBQ chicken, Mac & Cheese, Potato Salad or Cole slaw & Cookies
Add Ribs $4

Italian Buffet$17.50

Caesar Salad, Hot Garlic Rolls, Sautéed Vegetable, Garlic Roasted Red Potato's, Cannoli's
Choose 2 Entrees: Chicken Parmesan - Baked ziti - Chicken Picatta - 3 Cheese Lasagna (Meat add $1)- Penne Carbonara - Creamy Pesto with Artichokes and Sun Dried Tomato's or Shrimp Scampi (add $2)

Prime Rib or Steak Dinner$23.00

Garden Salad, Garlic Rolls & Butter, Sautéed Vegetable, Garlic Roasted red Potato's assorted Mini Desserts

Choice of: 10 Oz Slow Roasted Prime Rib  served in Au Jus with side beefeater sauce (12 Oz Add $2)  or

10 Oz Aged Prime Sirloin Steak with Mushroom & onions - Served Medium Unless Chef present  (12 Oz add $2)

Grill & Chef $35 Per Hour (3 hour Minimum) 

Michigan Fiesta$15.00

Chicken Enchiladas, Pork Barbacoa, Cilantro lime Rice, Mexican sweet Corn Casserole

Chicken Entrees

Full Pans Serve Approx 25-30 Guests

Fried, BBQ or Rosemary Chicken$85.00

Mixed Bone in

Chicken Francese$90.00

Egg Battered chicken Breast in Lemon and Garlic Jus

Chicken Picatta$90.00

Chicken Breast in a Lemon Caper Sauce

Chicken Lauren$95.00

Sparkling Wine, Cream, Shallots, Lemon and Mushrooms

Chicken Forestiere$100.00

Forest Mushrooms, Bacon, Marsala wine Demi Glace

Chicken Alfredo$90.00

with Fettucine

Chicken Parmesan$95.00

Served with fresh Mozzarella and Marinara

Boursin Stuffed Chicken$120.00

Spinach and Herb Boursin Cheese in Airline cut Chicken

Pork, Veal & Beef Entrees

Full Pans Serve Approx 25-30 Guests

Baby Back Ribs$120.00

BBQ Pulled Pork$90.00

With rolls

Bavarian Smoked Pork Tenderloin$100.00

Apple & Cherry Chutney

Italian Sausage and Sweet Peppers$80.00

Osso Bucco

Pork Shank, White Wine mirepoix Reduction

Pork $120 | Beef $160

Beef Bourguignon$140.00

Bordeaux wine reduction with Mushrooms and Onions

Beer Braised Beef Brisket$100.00

Sliced thin with Rolls

Prime Rib of Beef$200.00

25-8 oz cuts

Beef Tenderloin$280.00

25-8 oz cuts

Pasta Entrees

Full Pans Serve Approx 25-30 Guests

3 Cheese or Vegetable Lasagna$80.00

Sausage and Beef Lasagna$85.00

Grilled Chicken & Broccoli Shells$80.00

Penne Carbonara$75.00

Add Chicken $20 | Add Shrimp $40

Baked Ziti$85.00

Creamy Pesto Pasta$85.00

Stuffed Jumbo Shells$85.00

Eggplant Parmesan$90.00


Full Pans Serve Approx 25-30 Guests

Jumbo Shrimp Scampi$140.00

With Rice pilaf or Pasta

Crab Stuffed Flounder$105.00

With Lobster Sauce

Seafood Newburg$180.00

Scallops, lobster, shrimp, mussels, clams in Sherry Cream Sauce


5 oz cut of Wild Salmon Choice of Sauce
Dill Sauce | Sweet Pineapple Glaze | Tarragon Garlic Sauce

Jumbo Shrimp Scampi$110.00

Fried Cod


Market Fish

Tell us what you would like

Starch Selection

Mashed Potatoes$50.00

Baked Mac & Cheese$55.00

Garlic Roasted Red Potatoes$50.00

Rice Pilaf$70.00

Dirty Rice With Red Beans & Hot Sausage$80.00

Creamy Red Pepper Orzo$80.00

Mushroom Risotto$105.00

Lemon Scented Risotto$105.00

Spanish Rice$85.00

Cherry Couscous$90.00

Roasted Fingerling Potatoes$85.00

Scalloped Potatoes$60.00

BBQ Baked Beans$50.00

Vegetable Selection

Subject to Seasonal Availability

Almond Butter Green Beans$55.00

Broccoli & Roasted Red Peppers$70.00

Broccoli and Cauliflower Au Gratin$70.00

Marinated Zucchini and Squash$65.00

Cider Glazed Roasted Beets$90.00

Brandied Baby Carrots$70.00

Asparagus with Hollandaise$95.00

Brandied Baby Carrots$55.00

Pilgrims Corn$75.00

Sweet Corn, sausage, Peppers, Onions

Braised Sweet & Sour Napa Cabbage$75.00

Green Bean Casserole$60.00


Hot Garlic Rolls with Butter$32.00

Corn Bread$32.00

Jalapeno or Plain

Sides (Cont.) & Desserts

Assorted Cookie Tray

Small $20 | Medium $38 | Large $55

Chocolate Fudge Brownies$3.00

Price per person

Crisp Hot Cobblers$50.00

Cherry, Apple, very Berry

Assorted Mini Desserts

$3.00 Per Person 2 Pieces | $4.25 3 Pieces

Petite Fours

$4.50 Per Person 2 Pieces | $6.25 Per Person 3 Pieces

Assorted Mini Cupcakes$22.00

Price per dozen

Assorted Macaroons$20.00

Price per dozen

Bread Pudding and Bourbon Sauce A La Mode$4.50

Price per person

Giant Chocolate Dipped Cannoli$42.00

Price per dozen

Handmade Specialty Desserts

Individual specialty dessert menu available
Priced per piece
Ask for information and pricing

Sheet Cakes

Assorted Flavors and Fillings Available
Please Ask For Pricing

Assorted Cheesecake

Regular, Chocolate, Strawberry, Cherry, Blueberry, Chocolate Caramel Cappuccino Cheesecake

Pecan Pie


Carrot Cake

Triple Chocolate Cake